Pastina for One

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READY IN: 10mins
SERVES: 1
YIELD: 1 cup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Bring 1 cup of water to a boil in a small saucepan.
  • Add pastina and salt, cook until most of the water is absorbed, 3 to 4 minutes.
  • Turn off heat and add the egg, letting it cook on the hot pasta.
  • Add the butter, cheese and a little pepper.
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