Pasta with Beef, Broccoli and Tomatoes

Recipe by Leona L.
READY IN: 25mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Cook and drain pasta as directed on package.
  • While the pasta is cooking, spray 12 inch skillet with nonstick cooking spray; heat over med-high heat.
  • Add beef to skillet; sprinkle with pepper.
  • Cook 2-3 minutes, stirring frequently, until beef is brown.
  • Stir in broccoli, tomatoes and broth; reduce heat to low.
  • Cover and simmer about 10 mins, stirring occasionally, until broccoli is crisp-tender.
  • Mix cornstarch and worcestershire sauce, stir into beef mixture.
  • Heat to boiling, stirring constantly.
  • Boil and stir 1 minute.
  • Toss beef mixture with pasta.
Advertisement