Pasta Asciutta

Recipe by Juju Bee
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READY IN: 30mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Peel potatoes and cube (cut to 3/4-1 inch pieces).
  • Boil potatoes in salted water till tender.
  • Do not over-cook.
  • Meanwhile, steam string beans till tender but still crisp and set aside with potatoes.
  • In a heavy skillet or cast iron frying pan, heat oil and add halved cloves of garlic and finely chopped onion.
  • Saute till golden crisp.
  • Meanwhile, cook pasta noodles in salted water.
  • Cook aldente (cooked just right).
  • Drain, add potatoes, string beans and toss gently.
  • Add butter to heated garlic and onion sauce to melt.
  • Pour sauce over pasta mixture, add pepper, parmesan cheese and work through very gently.
  • Serve this pasta dish with extra parmesan cheese and french bread.
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