Party Pork Chops

"This sweet and tangy pork chop recipe is a staple in our house. It's VERY easy to prepare and everyone raves about it! I could eat them for dinner every night! The salsa mellows when mixed with the other ingredients so do not worry about it being too spicy. It's been a hit with adults and children alike!"
 
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Ready In:
1hr 10mins
Ingredients:
6
Serves:
4
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ingredients

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directions

  • 1. Pre heat oven to 375°F.
  • 2. Place pork chops in a single layer in a 9x13 inch pan.
  • 3. Mix salsa, brown sugar and lemon in a small bowl.
  • 4. Stack each pork chop with one slice of onion and 1 slice of lemon.
  • 5. Pour salsa mix evenly over chops.
  • Bake at 375 for 45 mins then broil for about 15 minutes or until lemon and onion are caremized.
  • ENJOY.

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