Party Mashed Potatoes

Recipe by Joanne 6
READY IN: 1hr 5mins
SERVES: 10-15
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Use a large saucepan (soup kettle) and bring water, butter, garlic and onion salt to a boil.
  • Remove from heat. Add cream cheese, milk and sour cream. Stir until smooth.
  • Stir in potato flakes, mix well and spread in a 13 X 9 glass pan sprayed with cooking spray. Refrigerate up to 2 days or bake right away.
  • Sprinkle with paprika just before baking. Bake for 50 minutes at 350* till lightly browned.