Parmesan Turkey Burgers
"This is a quick and easy way to add an extra kick to the traditional turkey burger. My husband used to not care for turkey burgers, but whenever I make these he asks for seconds!"
- Ready In:
- 15mins
- Ingredients:
- 8
- Yields:
-
4-6 burgers
- Serves:
- 4-6
ingredients
- 1 lb ground turkey
- 1⁄2 cup shredded parmesan cheese (approximately)
- 1⁄2 teaspoon dried basil
- 1⁄2 teaspoon onion powder
- 1⁄2 teaspoon garlic powder
- salt
- black pepper
- 1 dash garlic powder
directions
- Mix turkey, parmesan, basil, onion powder, garlic powder, salt, and pepper
- Form patties and sprinkle with the dash of garlic powder.
- Cook on the stove at medium low - medium heat.
- For jalapeno lovers (like myself) - mixing diced jalapenos (jarred) into the turkey adds a great kick and, as my mom would say, really "jazzes it up"!
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Reviews
-
This was a hit with my husband and daughter. I usually use ground beef for burgers but ended up trying ground turkey for a change. Everyone loved it! Thank you for posting this delicious burger recipe! I will be making it again very soon as it was already requested again! -
This sounds very good and I think we are going to try this when we make turkey burgers the next time. At that time I will update my review.
