Bacon-Wrapped Turkey Burgers

Name: Bacon-Wrapped Turkey Burgers
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6 serving(s)
Ingredients: 12 slices bacon; 1 teaspoon gingerroot; 1/2 cup fine dry breadcrumb; 1 teaspoon Worcestershire sauce; 1/2 teaspoon garlic salt; 2 lbs ground turkey

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Recipe by Pamela

This is an adopted recipe.

READY IN: 30mins

SERVES: 6

UNITS: US

INGREDIENTS

Nutrition

12

slices bacon
1

teaspoon gingerroot
¹⁄₂

cup fine dry breadcrumb
1

teaspoon Worcestershire sauce
¹⁄₂

teaspoon garlic salt
2

lbs ground turkey

DIRECTIONS

Set oven control to broil and/or 550 degrees.
Cook bacon until limp; cool.
Mix turkey, bread crumbs, worcestershire sauce and garlic salt.
Salt and pepper to taste.
Shape into 6 1/2" inch thick patties.
Crisscross 2 slices bacon on each patty, tucking ends under; secure with wooden picks.
Broil with tops about 4" from heat until turkey springs back when touched and is no longer pink, about 4 minutes on each side.
You can also grill these on a BBQ on medium heat until turkey is cooked through.

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