NUTRITION INFO
Serving Size: 1 (178) g
Servings Per Recipe:
6
AMT. PER SERVING % DAILY VALUE
Calories: 469.6
Calories from Fat 300 g 64 %
Total Fat 33.4 g 51 %
Saturated Fat 10.3 g 51 %
Cholesterol 150.4 mg
50 %
Total Carbohydrate
7 g
2 %
Dietary Fiber 0.4 g 1 %
Sugars 0.7 g 2 %