Parmesan Onion Bread
- Ready In:
- 35mins
- Ingredients:
- 6
- Serves:
-
4-6
ingredients
- 1 loaf unsliced French bread
- 1⁄2 cup grated parmesan cheese
- 1⁄4 cup mayonnaise
- 1⁄4 cup finely chopped onion
- 2 tablespoons sour cream
- 1 tablespoon parsley (fresh or dried)
directions
- Preheat oven to 350°F
- Slice bread into 14 equal pieces, cutting to but not through the bottom of the loaf.
- In small bowl, combine all remaining ingredients; blend well. Spread part of the cheese mix between the first 2 slices of bread. Skip the next slice but spead on the following one, alternating the spread every other slice.
- Place loaf on a large sheet of heavy duty foil and lift up foil to cover and wrap securely.
- Bake for 20 to 25 min or until bread is hot.
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RECIPE SUBMITTED BY
Ang11002
Jacksonville, 0
<p><span style=color: #ff00ff;><strong><img title=Cool src=/tiny_mce/plugins/emotions/img/smiley-cool.gif border=0 alt=Cool /> <span style=color: #000000;>Hi! Im Angela and I am 32. I have a brilliant and beautiful 11 yr old son. He is the best thing that ever happened to me! </span></strong></span></p>