Rosemary Tomato Parmesan Bread

Recipe by PaulaG
READY IN: 3hrs 40mins
YIELD: 1 1lb loaf
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Add all ingredients except tomatoes to bread machine in the order listed, making a little indention in the flour for the yeast.
  • Turn on machine (use white bread setting).
  • If tomatoes are packed in oil, first blot them dry with a paper towel.
  • Cut or snip tomatoes into small pieces-- but do not add them until after the first knead.
  • If your machine has a fruit& nuts setting, add them when that beeper goes off.
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