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Cool California Pizza

A very easy and yummy pizza that makes a great appetizer when cut it into about twenty small squares and served cold. The recipe is from Pampered Chef.

Ready In:
20mins
Serves:
Units:

ingredients

directions

  • Unroll crescent dough and separate into triangles; on a baking stone, arrange dough triangles into a circle with their points toward the center; with a lightly floured rolling pin, roll dough into a 12-inch circle, pressing seams together to seal.
  • Bake at 350°F for 12-15 minutes or until light golden-brown; remove from oven and cool completely.
  • Stir together Parmesan and cream cheeses until smooth; add garlic and half the basil; mix well.
  • Spread cream cheese mixture evenly over top of baked crust; top with vegetables and remaining basil; cut into squares.
  • NOTE: Two teaspoons dried basil my be used if you don't have fresh basil.
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RECIPE MADE WITH LOVE BY

@Debs Recipes
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@Debs Recipes
Contributor
"A very easy and yummy pizza that makes a great appetizer when cut it into about twenty small squares and served cold. The recipe is from Pampered Chef."
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  1. Debs Recipes
    A very easy and yummy pizza that makes a great appetizer when cut it into about twenty small squares and served cold. The recipe is from Pampered Chef.
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