Parmesan-Garlic Chicken Strips

"Flavorful way to do baked chicken. It's simple and fool-proof. I serve with marinara sauce for dipping (I just buy jarred sauce because it's easy)! I sometimes make strips, and sometimes I cut into bite-sized chunks or even just leave the breasts whole. Anyway is delish! Enjoy!"
 
Parmesan-Garlic Chicken Strips created by KPD123
Ready In:
20mins
Serves:
Units:

ingredients

directions

  • In a large bowl, mix the first 4 ingredients.
  • Moisten chicken by rinsing with water.
  • Add chicken to bowl and toss to coat well.
  • Place chicken on a foil-lined baking sheet.
  • Bake 15-20 minutes at 400 degrees or until chicken is cooked and juices run clear.
  • Serve with marinara sauce, ranch, or your favorite dipping sauce!
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RECIPE MADE WITH LOVE BY

@KPD123
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  1. edwardsfan9982
    This has to b the easiest recipe for chicken and fastest I've ever done..Great flavor I can't wait to make this again..
     
  2. Tom P.
    Excellent! Ours turned out _super_ salty, though. If you use the Italian Dressing Seasoning Dry Mix from here (http://www.food.com/recipe/italian-dressing-seasoning-dry-mix-63812), leave out the salt from this recipe - it's way too much. Also make sure not to overcook, or it will dry out!
     
  3. susanacruz28
    Chicken was dryed.
     
  4. KPD123
    Parmesan-Garlic Chicken Strips Created by KPD123
  5. chris_tam
    I really enjoyed this dish!!! Excellent flavor and really quick and easy to make. I will definitely be making this again. Thanks for posting a Wonderful dish.
     
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