Parmesan Crusted Lamb Cutlets

Recipe by Sara 76
READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Place lamb cutlets on a tray lined with baking paper. Lightly brush with olive oil.
  • Combine breadcrumbs, lemon rind, rosemary, pinenuts, and cheese.
  • Press breadcrumb mixture ontoo lamb, and bake at 180C for 10 minutes or until topping is crisp.