Papaya Bread II

Recipe by Muffin Goddess
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 10mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees F.
  • Grease two 8" loaf pans.
  • Beat eggs, applesauce, and vanilla in large bowl.
  • Add sugar, beating until well blended.
  • Blend in papaya puree.
  • In a smaller bowl, sift together all dry ingredients (baking powder to flour).
  • Add flour mixture to papaya mixture.
  • Blend only until moistened, preferably by hand (overmixing will produce a tough bread).
  • Fold in nuts (if using).
  • Pour evenly into prepared pans.
  • Bake at 350 degrees F for about 1 hour, or until toothpick inserted in center comes out clean (with moist crumbs attached).
  • Cool pans on wire rack for 5 minutes.
  • Remove bread from pans and continue cooling, or slice and serve warm with butter or cream cheese (apple cinnamon flavored Brummel& Brown spread is wonderful with this as well).
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