Pakora (Gramflour Fritters)
- Ready In:
- 25mins
- Ingredients:
- 12
- Serves:
-
4-5
ingredients
-
batter
- 1 cup chickpea flour
- 1⁄2 teaspoon red chili powder
- 2 teaspoons salt
- 1⁄2 - 1 teaspoon of roasted and ground cumin
- 1⁄2 - 1 teaspoon coriander seed
- 1⁄4 teaspoon baking soda
- 6 -7 ounces water
-
Vegitables to use
- thinly sliced potato
- thinly sliced aubergine
- thinly sliced zucchini
- chopped spinach (if using, just bunch up some chopped spinach, dip it in teh batter and immerse slowly in oil, the ch)
- 1 whole green chili
directions
- Make batter and let it rest at least 15 minutes.
- Dip veggies and deep fry till golden brown.
- Remove with slotted spoon and serve immediately.
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