Oven Roasted Mediterranean Vegetables

Recipe by English_Rose
READY IN: 50mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Preheat the oven to 400°F.
  • Place all of the vegetable into a large ovenproof dish, in one layer.
  • Drizzle over the oil and scatter over the garlic, herbs and some salt and pepper. Toss the vegetables so they are all evenly covered in oil, herbs and garlic.
  • Roast for 35-40 mins or until lightly charred all over.
  • Serve with grilled / broiled meat, fish, chicken or pasta.