Oven Roasted Beer Chicken

Submitted by ontheroadid

"Weight Watchers chicken recipe. Copied from www.laaloosh.com/2014/04/30/oven-roasted-beer-chicken-recipe/ ."

 

• Ready In: 45mins
• Ingredients: 10
• Yields: 6 pieces
• Serves: 6

ingredients

• 2 lbs chicken, cut into pieces
• 1 (12 ounce) can beer
• 4 tablespoons light butter, melted
• 4 garlic cloves, minced
• 1 teaspoon onion powder
• 1 teaspoon cumin
• 1 teaspoon paprika
• 1 lime, juice of
• 1⁄4 cup fresh cilantro, chopped
• salt and pepper

directions

1. Preheat oven to 400 degrees, and spray a 9” x 13” baking dish with non-fat cooking spray.
2. Season chicken generously with salt and pepper, and lay in baking dish.
3. In a small bowl, combine the beer, and remaining ingredients. Mix well and pour over chicken.
4. Cover with foil and roast in oven for about 20-30 minutes, or until chicken is just cooked through. Remove foil, and roast for another 10 minutes.