Oven Hash

Oven Hash created by Breezytoo

Ever wondered what to do with that left over roast beef and potatoes? Easy and delicious way to use up those leftovers.

Ready In:
1hr
Serves:
Units:

ingredients

directions

  • Combine beef, potato, evaporated milk, onion, parsley, Worcestershire, salt and pepper.
  • Turn into a 1-quart casserole dish.
  • Toss cracker crumbs with melted butter.
  • Sprinkle on top of the casserole.
  • Bake at 350°F for 30 minutes or until heated through.
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RECIPE MADE WITH LOVE BY

"Ever wondered what to do with that left over roast beef and potatoes? Easy and delicious way to use up those leftovers."

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  1. Breezytoo
    Oven Hash Created by Breezytoo
  2. Breezytoo
    This is a nice change from the usual and we really enjoyed it! The only thing I did different was sub dry parsley because I didn't have the fresh on hand. Great way to use up leftover roast beef! Thanks for sharing your recipe :)
  3. carole in orlando
    Very nice casserole! I had to fix dinner when I wasn't expecting to and found this recipe. I used Canadian bacon as that's what I had and doubled the recipe with no problem. I threw in some chopped green peppers with the onion and left out the parsley. Served it with a salad and it was very satisfying. Thanks, Carole in Orlando
  4. diana 69
    I made this for my dad and he loved it! I used leftover gravy instead of the milk and it was wonderful.Thanks for this one it's a keeper
  5. diana 69
    I made this for my dad and he loved it! I used leftover gravy instead of the milk and it was wonderful.Thanks for this one it's a keeper
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