Cranberry Snack Cake

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READY IN: 1hr
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a mixing bowl, cream butter and sugar.
  • Beat in eggs and vanilla.
  • Combine flour, baking powder and salt; add to creamed mixture alternately with milk.
  • Stir in cranberries.
  • Pour into a greased 13x9x2-inch baking pan.
  • Sprinkle with marshmallows and lightly press them into the batter.
  • Sprinkle with brown sugar and pecans.
  • Drizzle with butter.
  • Bake at 350° for 35-40 minutes or until cake tests done.
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