Ortega Chili Cheese Casserole

Submitted by Ms Finances

"This is what my Grandma served every year for Christmas brunch. It is very rich but you can add more eggs if you'd like to tame it down or make it fluffier. Prep time based on using pre-shredded cheese."

 

• Ready In: 40mins
• Ingredients: 7
• Serves: 8

ingredients

• 1 (4 ounce) can ortega chilies, chopped
• 1 (14 ounce) can evaporated milk (I use PET brand)
• 8 ounces monterey jack cheese
• 8 ounces cheddar cheese
• 4 eggs, beaten
• 1 teaspoon salt
• 2 tablespoons flour

directions

1. Mix all ingredients in a casserole dish. Bake at 350 for 35 minutes or until cheese starts to brown.