Original 1886 Velveeta Cheese Soup

Recipe by Dari Donovan
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter in heavy saucepan. Saute' vegetables until tender.
  • Stir in flour and cornstarch. Cook until bubbly.
  • Add stock and milk gradually;
  • blending into smooth sauce.
  • Add soda and cheese cubes; stir until
  • thickened.
  • Season with salt & pepper; add parsley.
  • Before serving,heat thoroughly in double boiler. DO NOT LET BOIL.
  • Garnish with paprika.
  • Serve and enjoy!
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