Oriental Green Cabbage Salad
- Ready In:
- 30mins
- Ingredients:
- 12
- Serves:
-
6
ingredients
- 1⁄2 head green cabbage, thinly sliced
- 2 green onions, chopped
- 2 tablespoons sesame seeds, toasted
- 2 tablespoons slivered almonds, toasted
- 1 package chicken-flavored ramen noodles, including the seasoning packet
- 1 tablespoon butter
-
Dressing
- 1⁄2 cup vegetable oil
- 3 tablespoons white vinegar
- 2 tablespoons sugar
- 1 teaspoon salt
- 1⁄2 teaspoon white pepper
- 1 teaspoon msg (optional)
directions
- Crumble the ramen noodles.
- Heat butter in skillet over medium high heat until melted.
- Add the crumbled ramen noodles and stir fry for 2 minutes.
- Add the seasoning packet and mix well.
- Set aside and let cool.
- Mix cabbage and green onions together in large bowl.
- Whisk dressing ingredients together in small bowl.
- Pour dressing in the salad 15 minutes before serving.
- Add the sesame seeds, slivered almonds and crumbled noodles right before serving.
Questions & Replies
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RECIPE SUBMITTED BY
glynn117
United States
I'm a self-taught home cook who reads cookbooks like a novel. Then I try out all different nationalities of recipes, especially the more complicated ones...I love a challenge! I entertain often and enjoy cooking for others more than for myself. If my friends and family are happy eating my cooking, then I'm ecstatic!