Oreo Truffles

READY IN: 30mins


  • 1
    (16 5/8 ounce) box Oreo cookies
  • 8
    ounces cream cheese
  • 1
    (12 ounce) bag milk chocolate chips
  • 1
    teaspoon vegetable oil


  • Reserve a couple Oreos for decoration, put the rest in a food processor and chop until finely chopped.
  • Add cream cheese and mix till a dough like ball is formed.
  • Chill in Freezer for at least 20minutes.
  • Create a double boiler buy putting a small pot with an inch of water on the stove and bring to a boil. Put a bowl on top and make sure water is not touching the bowl.
  • Put chocolate in bowl and stir untill melted.
  • Add 1 Tsp of Vegetable Oil to Chocolate.
  • When "dough" is twice as firm roll into balls and dip in chocolate. .
  • Let set up in fridge and store in fridge. ENJOY!
  • For a How-To video on making these search "Nikki Dinki Cooking Oreo" on youtube, I go through every step!