Orange Spiced Pork Chops

Recipe by HeatherFeather
READY IN: 35mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large skillet, heat oil on medium heat and brown pork chops briefly on both sides (maye 1-2 minutes per side); Do not overcook at this point or they will get tough!
  • Pour oranges on top and sprinkle with cloves and some black pepper & salt to taste.
  • Cover and simmer over low heat until pork chops are cooked through (about 15 min for 4, 25-30 min for 6 ,approx).
  • Cooking time will vary depending upon the size and meatiness of your chops- check early for doneness.
  • Variation: You may substitute a different spice & fruit combo such as canned peach slices with allspice, apricots with nutmeg, pineapple with cloves.
  • You may also substitute skinless boneless chicken breasts for the pork, but the cooking time may be less as chicken dries out quickly.
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