Orange Rosemary Salmon

Orange Rosemary Salmon created by evelynathens

i got this recipe online, the flavors are wonderful, give it a try.

Ready In:
40mins
Serves:
Units:

ingredients

directions

  • Pre-heat oven to 350:F and spray casserole dish with cooking spray.
  • Rinse fish in salted water, pat dry and place fillets onto prepared baking dish.
  • Lightly season with salt and black pepper.
  • In small saucepan over medium-high heat, place margarine, brown sugar, juices, 1/2 fish bouillon cube, chopped herbs and salt.
  • Press bouillon cube with a fork to dissolve.
  • Bring sauce to a medium boil.
  • Once sauce becomes syrupy, stir in garlic and remove from heat.
  • Drizzle sauce over the salmon, reserving at least 2 to 3 tablespoons of sauce for later.
  • Bake salmon uncovered for 12 to 15 minutes or until opaque throughout.
  • Remove from oven and change setting to broil.
  • Meanwhile, drizzle remaining sauce on top of baked salmon and place on top oven rack.
  • (If sauce has become too thick, add an additional tablespoon of orange juice and stir.) Broil salmon for 1 to 2 minutes, or just until it begins to brown on edges.
  • Remove from oven and serve immediately.
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RECIPE MADE WITH LOVE BY

@chia2160
Contributor
@chia2160
Contributor
"i got this recipe online, the flavors are wonderful, give it a try."

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  1. evelynathens
    Orange Rosemary Salmon Created by evelynathens
  2. evelynathens
    I loved this salmon recipe! The buttery/citrusy/herbal sauce was divine and perfectly complemented the salmon. Baking time was spot on. Thank you, chia!!!
  3. chia2160
    i got this recipe online, the flavors are wonderful, give it a try.
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