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Butter Chicken

Butter Chicken created by linguinelisa

Cracker-crumb breaded baked chicken...got this recipe online and tried it tonight. The chicken comes out moist and juicy.

Ready In:
45mins
Serves:
Units:

ingredients

directions

  • Preheat oven 375 degrees.
  • Beat eggs in a shallow dish and crush crackers into a separate dish (I used a storage bag).
  • Add garlic salt and pepper to cracker crumbs and mix.
  • Dip chicken in egg wash and then coat in cracker crumbs.
  • Place chicken in a 9x13 baking dish.
  • Cut butter into chunks and arrange around chicken.
  • Bake for 40 minutes or until chicken is no longer pink and juices run clear.
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RECIPE MADE WITH LOVE BY

@AZPARZYCH
Contributor
@AZPARZYCH
Contributor
"Cracker-crumb breaded baked chicken...got this recipe online and tried it tonight. The chicken comes out moist and juicy."
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  1. Caroline_Ryan
    Great recipe!! This was so good and my kids absolutely loved this chicken!!
    Reply
  2. linguinelisa
    Butter Chicken Created by linguinelisa
    Reply
  3. linguinelisa
    I just loved this dish! I added a little cajun seasoning to the cracker crumbs and it seemed naughty using so much butter so I only used a little more than half......turned out just wonderful. Thanks for posting. Made for Aussie Recipe Swap 2013.
    Reply
  4. 2Bleu
    This was very good. I used garlic powder and unsalted butter as the Keebler Club Crackers (I used) as well as Ritz both have plenty of salt. I used thin chicken cutlets and it was done in 30 minutes. Next time I would add some more spices as it was a little plain but still wonderfully juicy and very filling. Thanks Azparzych, for another keeper recipe.
    Reply
  5. 2Bleu
    Butter Chicken Created by 2Bleu
    Reply
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