Orange Pork Chops
- Ready In:
- 1hr
- Ingredients:
- 5
- Serves:
-
4
ingredients
directions
- Rub pork chops with paprika and brown them in a skillet on med-hi for about 3-5 min per side, watch them closely to prevent burning.
- Add thawed oj concentrate and cinnamon (to taste).
- Simmer for 45 minutes.
- Keep the skillet partially covered for the first half, then flip the meat and leave uncovered so sauce will thicken.
- Sometimes I add a few tablespoons of water around 35 minutes into cooking if the sauce looks like it is getting too thick.
- Serve over rice (I use easy minute rice).
- Spoon extra sauce on top.
Questions & Replies
![](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_48,ar_1:1/v1/gk-static/gk/img/avatar/pop.png)
Got a question?
Share it with the community!
RECIPE SUBMITTED BY
Mary Anne
United States