Orange Pork and Broccoli Stir-Fry

Recipe by dicentra
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READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a bowl, toss the meat or fish with the sherry, red pepper, and 2 teaspoons of the cornstarch.
  • In a measuring cup, combine the orange juice, chicken broth, soy sauce, sugar, and the remaining cornstarch.
  • In a large nonstick skillet or wok, heat the oil over medium-high heat. Add the orange zest and let it sizzle for 1 minute.
  • Add the onion and the meat or fish and cook, stirring, until cooked through, 2 to 5 minutes.
  • Add the orange-juice mixture and broccoli. Simmer 5 minutes or until the broccoli is tender.
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