Orange Cake
- Ready In:
- 35mins
- Ingredients:
- 6
- Yields:
-
1 cake
- Serves:
- 12
ingredients
- 1 whole orange
- 4 whole eggs
- 1 cup sunflower oil
- 2 1⁄2 cups all-purpose flour
- 2 cups sugar
- 1 tablespoon baking powder
directions
- Grease and flour a bundt pan. Preheat oven to 180 degrees Celsius or 350 degrees Fahrenheit.
- Cut the orange in small pieces.Use the whole orange, peel and everything except the seeds.
- Put the orange, eggs and oil in a blender and blend everything.
- In a bowl mix the flour, sugar and baking powder.
- Pour the orange mixture into the flour mixture; mix very well.
- Transfer the batter to the prepared bundt pan; bake for 30 minutes or until a tester comes clean.
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Reviews
RECIPE SUBMITTED BY
<p>I have lived in England for the last 5 years having relocated from Brazil. I have dual nationality, Italian and Brazilian. I have been a stay at home mummy for the last 30 years ( my younger son is only 19, just about to leave home for University). I enjoyed being a mummy and will miss it all. Although I have two married sons I don't yet have any grandchildren. <br />I used to spend most of my time in the kitchen, always cooking something tasty for the family but now I divide my time betwen the kitchen and my new passion, the internet.</p>