Old Fashioned Porridge

Recipe by Bergy
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READY IN: 1hr 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 350°F degrees.
  • Bring water to a boil, add, salt, reduce heat to medium high and add oats.
  • Cook for 5 minutes.
  • Transfer the oatmeal to a 6 cup souffle dish.
  • Add all the remaining ingredients, except milk.
  • Stir until well combined.
  • Bake until set (approx 1 hour).
  • Spoon into bowls and pour milk, cream on it.
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