Oatmeal Whole Wheat Quick Bread

READY IN: 25mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 425.
  • Grind oatmeal in a food processor or blender.
  • In a large bowl, combine oatmeal, flour, baking powder, and salt.
  • In a separate bowl, dissolve honey in oil then stir in milk.
  • Combine both mixtures and stir.
  • Turn out onto a lightly loiled baking sheet and bake for about 20 minutes.
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