Oatmeal Pizza Crust

Recipe by Health Nut 101
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 2-4
YIELD: 1 crust
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Dissolve yeast and splenda in 3/4 cup warm water and let sit for about 8 minutes.
  • In a separate bowl, combine oat flour and salt.
  • Pour yeast mixture over flour and mix well.
  • Knead for about 2 minutes.
  • Spread onto lightly greased pan using the remaining water to smooth crust onto pan.
  • Bake at 500 for 10-12 minutes, or until golden brown.
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