Oatmeal Pancakes - Sugar Free
- Ready In:
- 15mins
- Ingredients:
- 7
- Yields:
-
1 batch
- Serves:
- 1
ingredients
-
DRY INGREDIENTS
- 3⁄4 cup rolled oats
- 1⁄2 teaspoon salt
- 1⁄2 cup flour
- 2 teaspoons baking powder
-
WET INGREDIENTS
- 3⁄4 cup milk
- 1 egg
- 2 tablespoons melted butter
directions
- 1. Place dry ingredients into a large bowl. Mix together lightly.
- 2. Lightly beat the egg. Add with melted butter to dry ingredients and mix lightly.
- 3. Slowly add milk (may need to add more or use less depending on batter consistency).
- 4. Cook 1/4 cup amounts of mixture on a hot frying pan.
- 5. Serve stacked on top of each other with more butter, syrup, or both!
Questions & Replies
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RECIPE SUBMITTED BY
I'm Megan, I love baking and trying new recipes especially for muffins and cookies.