Oatmeal Beer Bread

Recipe by QueenJellyBean
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READY IN: 1hr 10mins
SERVES: 8-10
YIELD: 1 loaf
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Grease a 5x9 loaf pan.
  • Combine oats, flour, salt, sugar, baking powder, water and beer and put into the prepared loaf pan.
  • Bake for 30 minutes. Generously brush top of loaf with melted butter, reserving some for a second brushing.
  • Return to oven and bake for 30-40 minutes more until a toothpick inserted in the middle comes out clean. Remove from the oven and brush with reserved butter.
  • Serve warm.
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