Oat Flour Pancakes With Whole Milk and Yogurt
- Ready In:
- 15mins
- Ingredients:
- 7
- Yields:
-
8 cakes
- Serves:
- 8
ingredients
- 2 egg whites
- 1 whole egg
- 1 cup whole milk
- 1⁄4 cup pecans
- 1 cup oat flour
- 1⁄4 cup yogurt
- 1 tablespoon ground flax seeds
directions
- Add eggs, milk and yogurt to blender. Mix well.
- Slowly stir in the rest of the ingredients until well mixed.
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