Oat Flour Pancakes With Whole Milk and Yogurt

"Awesome healthy pancakes for everyday! It is high in fat, but in good fat. A lot of fat comes from pecans and flaxseed. Some of the fat is from milk products."
 
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photo by a food.com user photo by a food.com user
Ready In:
15mins
Ingredients:
7
Yields:
8 cakes
Serves:
8
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ingredients

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directions

  • Add eggs, milk and yogurt to blender. Mix well.
  • Slowly stir in the rest of the ingredients until well mixed.

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Reviews

  1. This really did not work out. It was a watery mess with no substance. I had to salvage by adding a ton more flour and some baking soda/powder. Too much liquid or not enough flour here...
     
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