This topping has quite a few uses. Srinkle over cooked cauliflower, broccoli or potatoes. As a coating for racks of lamb, or sprinkle through meat and vegetables stir-fry.
Serving Size: 1 (208) g
Servings Per Recipe: 1
Calories: 1055.5
Calories from Fat 880 g 83 %
Total Fat 97.8 g 150 %
Saturated Fat 9.2 g 45 %
Cholesterol 0 mg 0 %
Sodium 1445.2 mg 60 %
Total Carbohydrate 32.1 g 10 %
Dietary Fiber 17.4 g 69 %
Sugars 5.3 g 21 %
Protein 29.8 g 59 %