Nutty Chocolate Caramel Bars

Recipe by peachez
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
YIELD: 30 bars
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Heat oven to 350 degrees.
  • In a large bowl combine 2 Cups flour, oats, brown sugar, baking soda and salt Add butter, stir until moistened.
  • Reserve 1 Cup of crumb mixture for topping.
  • Press remaining mixture into the bottom of an ungreased 13 x 9 baking pan.
  • Bake for 15 minutes or until lightly brown.
  • Remove pan from oven, sprinkle with chocolate morsels and walnuts.
  • In a small bowl combine remaining 1/3 Cup flour and caramel topping.
  • Drizzle over crust.
  • Sprinkle evenly with reserved crumb mixture.
  • Bake for 20- 25 minutes or until lightly brown.
  • Cool in pan.
  • Cut into bars.
Advertisement