Nutella Crispy Cake

Recipe by Diana Adcock
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (6 1/4 ounce) box Rice Krispies treats
  • 1
    cup nutella
  • 12
    cup chopped hazelnuts
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DIRECTIONS

  • Place 4 crispy bars between 2 sheets of plastic wrap.
  • Roll with a rolling pin to compress, then with your hands shape into a 5 inch circle.
  • Repeat with the remaining 4 bars.
  • Place 1 circle on a serving plate.
  • Spread 1/3 cup nutella.
  • Top with the other round.
  • Spread top and sides with remaining Nutella.
  • Lick the spoon clean.
  • Press chopped hazelnuts into the side of "cake".
  • Chill for 30 minutes.
  • Cut and serve.
  • Cook time reflects chill time.
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