No egg Vanilla Ice Cream

Recipe by PanNan
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READY IN: 10mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Stir milk, vanilla, condensed milk and salt in a medium bowl.
  • Beat heavy cream in a large bowl with an electric mixer until stiff peaks form.
  • Gently fold in milk mixture.
  • Pour into ice cream machine.
  • Or, if you don't have one, just pour into shallow 1 1/2 quart metal bowl or pan.
  • Operate ice cream machine per manufacturer's suggestions, or just place the shallow pan into the freezer, and stir once after 2 hours.
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