No-Crust Broccoli Quiche

Recipe by Chef Heather
READY IN: 50mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375.
  • In a medium bowl, combine broccoli, eggs, milk and spices.
  • Spray a shallow 2 quart casserole (or 2 pie plates) with nonstick cooking spray.
  • Pour egg mixture into casserole and sprinkle with swiss cheese.
  • Bake 35 minutes, or until a knife, inserted in the center, comes out clean.
  • In a small bowl combine mayonnaise and parmesan cheese.
  • Spread over the quiche and return to the oven.
  • Bake until lightly browned, about 5 minutes.
  • Remove from oven and allow to set for 10-15 minutes.
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