No Cook Cranberry Relish

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
SERVES: 16
YIELD: 1 quart
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Wash and sort the cranberries.
  • Wash apples and orange BUT do NOT peel the apples or orange; just remove the core and seeds.
  • Using a food processor, do it in 2 batches, place 1 apple and half orange (cut into quarters) and half the cranberries, pulse the fruit together to a fine chop.
  • Place all fruit in a medium size bowl and stir in the sugar, start with a 1/4 cup, just taste and see, add more to your desired taste.
  • Fill into a glass quart jar and store in your refrigerator.
  • According to the book this will keep for several months (mine don't last that long ;-).
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