No Cook Chocolate Frosting

No Cook Chocolate Frosting created by southern-cook

Could this be any easier? And surprise...it tastes awesome, too!

Ready In:
31mins
Yields:
Units:

ingredients

directions

  • Combine dry ingredients in a mixing bowl.
  • Add remaining ingredients and beat on low until combined.
  • Beat 1 minute on medium speed.
  • Cool 20-30 minutes.
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RECIPE MADE WITH LOVE BY

@Barenakedchef
Contributor
@Barenakedchef
Contributor
"Could this be any easier? And surprise...it tastes awesome, too!"

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  1. jlcamp5
    Loved it! And so easy!!!
  2. matthew.pidgeon
    your food is the best in the whole world
  3. ResedaBabe
    This is very nice! It is very sweet, however. Mine was a little thin so I added a little more powdered sugar until it became spreadable. Perfect frosting for cupcakes. I will make this one again.
  4. ResedaBabe
    Added a little more powdered sugar to make it thicker and more spreadable.
  5. southern-cook
    No Cook Chocolate Frosting Created by southern-cook
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