No Bake Homemade Mac-N-Cheese

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a pan cook butter, salt, pepper, and flour and stir until smooth.
  • Remove from heat and add milk, return to heat and bring to a boil.
  • Boil 1 minute. You should notice it start to thicken.
  • Remove from heat and add cheese, stir until melted. This is where I add the mustard and shredded cheddar to taste. Start small and add until you get the extra flavor that you like.
  • Pour over noodles, stir, and serve.
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