Basic Macaroni and Cheese

Recipe by Amber Matlock
READY IN: 20mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Boil and drain macaroni per box instructions.
  • Melt the butter in a skillet.
  • Sprinkle in flour and stir until pasty.
  • Whisk in warmed milk and let cook until thickened.
  • Add cheese to sauce.
  • Add sauce to pasta.
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