Naughty and Nice Potato Gratin

Recipe by cookin up
READY IN: 55mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Wash and Peel the potatoes.
  • Slice them into about 1/6" thick slices- nice and thin.
  • Meanwhile, slowly bring cream and milk to simmer.
  • Add sliced potatoes and bring back to boil for three minutes, stirring a couple times.
  • While boiling, add dry ingredients.
  • Pour into 9x13 pan and spread shredded cheese on top.
  • Bake at 375 for 30 minutes.
  • Remove from oven and let stand 10 minutes!
  • Serve and ENJOY!
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