Nacho Beef Casserole

Recipe by Chef #599474
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READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400F and lightly spritz a 9 x 13" casserole dish with cooking spray (Pam).
  • In a heavy skillet, brown the beef and onion, drain well.
  • Season to taste with salt and pepper.
  • Spread refried beans in prepared casserole; top with meat mixture and sprinkle with chilies, then shredded cheeses.
  • Drizzle salsa or sauce evenly over all.
  • Bake for 20 minutes.
  • Remove from the oven and sprinkle green onions, chopped tomato and olives over all.
  • Mound avocado or guacamole in center; top with a dollop of sour cream.
  • Serve with tortilla chips.
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