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Potato Beef Casserole

Potato Beef Casserole created by Brenda.

From Taste of Home.

Ready In:
1hr 50mins
Serves:
Units:

ingredients

  • 4 medium potatoes, peeled and sliced
  • 1 lb ground beef, cooked and drained
  • 1 (10 3/4 ounce) can condensed cream of chicken soup, undiluted
  • 1 (10 1/2 ounce) can condensed vegetable beef soup, undiluted
  • 12 teaspoon salt
  • chopped onion, if desired

directions

  • In a large bowl, combine all ingredients. Transfer to a greased 2-qt. baking dish.
  • Cover and bake at 350 for 1-1/2 hours or until potatoes are tender.
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RECIPE MADE WITH LOVE BY

@carolinafan
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@carolinafan
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"From Taste of Home."
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  1. Brenda.
    Potato Beef Casserole Created by Brenda.
    Reply
  2. Brenda.
    This was very tasty! I made the casserole early this morning and just popped it in the fridge until I was ready to bake it. My potatoes were sliced quite thin and it took about 1 hr 45 min for them to completely soften. This would be a great weeknight meal as it can be prepared in advanced and baked when you get home from work. Thank you for sharing. Made for My 3 Chefs
    Reply
  3. carolinafan
    From Taste of Home.
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