(My Way of ) Steamed Cabbage

Recipe by Marsha D.
READY IN: 30mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large frying pan on medium heat, spray pan with Pam.
  • Add bacon grease, turn heat down.
  • Add butter and sauté onion and mushrooms in grease. (this will caramelize).
  • Add rest of seasonings (pepper, beau monde, salt or accent and cayenne pepper opt.).
  • Add shredded cabbage, stir well to blend seasoning.
  • Cover with lid and steam on low for 20 minutes or until tender.
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