Salisbury Steak Deluxe

Recipe by NoCookDonna
READY IN: 41mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In bowl, combine the soup, mustard, Worcestershie Sauce and horseradish.
  • Blend Well and set Aside.
  • In another bowl, lightly beat the egg.
  • Add bread crumbs, onion, salt, pepper and 1/4 cup of the soup mixture.
  • Add beef and mix well.
  • Shape into six patties.
  • In a large skillet, brown the patties in oil and drain.
  • Combine remaining soup mixture with water and mushrooms.
  • Pour over patties, cover and cook over low heat for 10-15 minutes or until meat is done.
  • Remove patties to a serving platter and spoon sauce over meat.
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