Mustard Potatoes
photo by AZPARZYCH
- Ready In:
- 3hrs 5mins
- Ingredients:
- 8
- Yields:
-
6 potatoes
- Serves:
- 6
ingredients
- 1⁄2 cup onion, chopped
- 1 tablespoon butter
- 1 1⁄2 teaspoons prepared mustard
- 1 teaspoon salt
- 1⁄4 teaspoon pepper
- 1⁄2 cup nonfat milk
- 1⁄4 lb low-fat cheese, shredded
- 6 medium potatoes, cooked and sliced
directions
- Saute onion in butter in a skillet. Add mustard, salt, pepper, milk, and cheese.
- Place potatoes in a slow cooker.
- DO NOT press down.
- Pour mixture over potatoes.
- Cover and cook on low for 3-4 hours.
- Toss potatoes with a large spoon when ready to serve.
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Reviews
-
Great twist on Au Gratin Potatoes! We loved the hint of mustard and that like most Au Gratin Potatoes there is no added flour. I could the potatoes the night before and then put in the crock pot for 4 hours and it worked out perfectly. I set aside some for my lunch and a photo but when I went to fix my plate for photographing and eating, found that DH had helped himself it Errrr. Guess that means he liked them LOL. Thanks for the post.
RECIPE SUBMITTED BY
weekend cooker
United States
<p>Hello everyone, My name is Doug and I am the host of I recommend tag.I am in my early 40's, I am married, with two children. Michael 14, and katherine 10 . I started to learn to cook, after I got married, when my wife started working nights, and I couldn't get around because I had my entire left leg rebuilt. I just completed remodeling my entire house, and am very active at volunteering at my childrens schools.<br />Rating System <br />5 stars- Outstanding (4 out 4 ) in family enjoyed. <br />4 stars - Very good (3 out of 4) in family enjoyed. Will make no adjustments. <br />3 stars - good, might consider an adjustment <br />2 stars- Okay- will make adjustment <br />1 star- debatable I will make again, would with right adjustment <br />0 stars - Will not attempt again.</p>