Mr. Food's Date Nut Bread

Recipe by Midwest Maven
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READY IN: 1hr 30mins
SERVES: 8-10
YIELD: 1 loaf
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large bowl, combine dates, sugar, honey, and butter; add hot water, stir and let stand for 15 minutes.
  • Preheat oven to 325 degrees.
  • Stir egg and vanilla into date mixture.
  • In a separate bowl, combine remaining ingredients.
  • Stir the flour mixture into the date mixture.
  • Pour batter into a greased 9x5 inch loaf pan.
  • Bake for 1 hour or until a toothpick inserted in the center comes out clean.
  • Cool in the pan for 10 minutes, then remove and let cool completely on a wire rack.
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